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Wheat Bran

Wheat Bran (Tanzania) - Crezantium
Photo: Rasbak / Wikimedia Commons, CC BY-SA 3.0

Wheat Bran (Tanzania)

Origin: Tanzania

Wheat bran is the fibre-rich coat removed during flour milling — the classic laxative, bulk and phosphorus ingredient in dairy, beef and poultry rations.

Crezantium: a leading exporter of Wheat Bran from Tanzania. We supply compound mills, dairy farms and feed distributors.

Product Specifications

Figures are typical trade specs for this product; final values are agreed per contract and confirmed against lot analysis.

ParameterSpecification
TypeFeed-grade wheat bran (milling by-product)
Typical crude fibreAround 8–12% — confirmed per lot COA
Typical proteinAround 14–16% — confirmed per lot COA
FormLoose flake, flour-mill fresh
Packaging50 kg bags and 1 MT jumbo bags
Markets servedWorldwide — major volumes to India and the Gulf (GCC)

Also from Crezantium: Rice Bran • Soyameal • Cotton Seed Cake

Buyer FAQ

It is the standard fibre ingredient in ruminant feeds — dairy and beef rations for bulk and digestion — and a component of poultry and pig mixes.

We contract from flour mills on regular cycles so lots ship fresh-milled; storage life and moisture are confirmed per lot.

Yes — protein, fibre and moisture come from mill analysis per lot, supplied before you contract.

Monthly volume, destination port and packaging preference help us respond with accurate pricing and lead times faster.

We ship worldwide from our Dubai trading desk, with our strongest lanes in India and the Gulf (GCC) — where we handle volume programmes, destination-market documentation and packaging to local retail specs.

Last updated: September 2026
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