Basmati Rice (India)
Origin: IndiaBasmati is the extra-long-grain aromatic rice of the Indian subcontinent — prized for the way it elongates and fluffs when cooked and for its distinctive nutty fragrance. Crezantium contracts milled Basmati directly from Indian mills in the main trade grades.
Crezantium: a leading exporter of Basmati Rice from India. We supply importers, retailers and food-service distributors with grain length, aroma and age confirmed to spec.
Product Specifications
Figures are typical trade specs for this product; final values are agreed per contract and confirmed against lot analysis.
| Parameter | Specification |
|---|---|
| Grades | Traditional, 1121, 1509, Sella & Golden Sella |
| Grain length | Extra-long (min. 6.5 mm; 8.35 mm+ for 1121) |
| Ageing | 12–24 months as specified |
| Broken percentage | 1–5% depending on grade |
| Packaging | 1/5/10/25 kg retail bags, 50 kg and 1 MT jumbo bags |
Also from Crezantium: Jasmine Rice • Parboiled Rice • Long-Grain White Rice
Buyer FAQ
Traditional (Steamed) Basmati, the long-grain Pusa 1121, and parboiled Sella / Golden Sella versions of these. Each cooks and prices differently, so we quote by grade.
Basmati is aged (typically 12–24 months) after milling to reduce moisture and sharpen aroma and grain elongation. We state the age of each lot at quote stage.
Aged Traditional and Sella 1121 are the strongest retail movers in Gulf, EU and US markets; send your target market and pack size and we recommend matching lots.
Grade, order quantity, destination port and packaging spec help us respond with accurate pricing and lead times faster.
